INGREDIENTS:
An egg (organic will be best here)
6 ounces (150 g) mascarpone cheese (a soft, mild, creamy cheese that spreads and whips well)
1/3 cup sugar
4 ounces (100 g) raspberries
PREPARATION:
Pick out the four prettiest raspberries and set them aside. Blend the remainder, and filter the blend through a fine muslin cloth, collecting the juice while the seeds remain in the cloth.
Beat the egg yolk with the sugar in a bowl until the mixture is pale yellow and frothy.
Beat the egg white to firm peaks. Fold the mascarpone and the egg white into the sugary yolk mixture, and set a tablespoon of the resultant cream aside for decorating.
Mix the raspberry juice into the remaining mascarpone and divvy everything out into two bowls. Use the reserved white cream to decorate the crema (for example, by laying it out in a spiral or wavy pattern), dot each bowl with two raspberries, and chill them lightly.
(Note: You don't need to stand at the cooker to do any of this...so do try it!)
ass salaamu alaykum
Ooooh Myyyy!!....
thanx for the recipe Sis!!...i gotta try that some day inshaAllah!!
If you wish to go one step forward. Make 2 of the above. So the ingredients would be:
500g flour
150g/50g Butter
200g/150g Sugar
4 eggs
Then, having TWO CAKES made.
Remove the cake from the oven (when golden brown).
Flip the cakes onto a plate
Add strawberry jam to the bottom (whilst hot).
Allow it to cool down
Then, squirt some whipped cream on the jam.
Attach both bottom parts of the cakes together.
Let it rest
You can add almonds and raisens to the ingredients (above). I tried it a few minutes ago, its really nice.mashAllah. It would be a good idea to add less sugar though.
woah..great tread sis.....love strawberry cheesecake..know a simple recipe?
mum just made kheer or finni..man its super delicious.....
i'll try tp post some recipes inshalah of my mums.....
All i hope is for my mums happiness.Shes my light.Shes my dunya.Her tears are my weakness.Her sadness breaks my heart.She is my mirror.A mirror that keeps me alive.Without her am nothing.shes my saaya.How can i leave her.I pray to Allah(swt) to keep me with her forever inshAllah.
I would like something tasty , can be with choco too but i don't want the cake to look like a birthday cake. I made until now only a birthday cake for my mom and she liked it. I want to make another cake, can be with choco too but to be tasty and with wipped cream..she doesn't like the creams made from butter. Can contain choco too because we like it
ohh i said 3 times choco
woah..great tread sis.....love strawberry cheesecake..know a simple recipe?..
sis helena,
The ingredients cards from my dessert book have gone missing. So, I searched through another book. I hope this is okay and easy to follow.InshAllah.
Ingredients
1 Keebler graham cracker crust
1 (8 oz.) tub Cool Whip
1 (8 oz.) bar cream cheese
1/2 c. sugar
1 tsp. vanilla
1 pt. fresh strawberries
1).cream the softened cream cheese
2).Gradually add in sugar.
3)Add vanilla and whip until fluffy.
4) Fold in Cool Whip.
5)Pour into crust.
6)Garnish with fresh strawberries.
7) Refrigerate for 1 hour, until firm.
If you don't like these instructions, let me know. I will find another. InshAllah.
The ingredients cards from my dessert book have gone missing. So, I searched through another book. I hope this is okay and easy to follow.InshAllah.
Ingredients
1 Keebler graham cracker crust
1 (8 oz.) tub Cool Whip
1 (8 oz.) bar cream cheese
1/2 c. sugar
1 tsp. vanilla
1 pt. fresh strawberries
1).cream the softened cream cheese
2).Gradually add in sugar.
3)Add vanilla and whip until fluffy.
4) Fold in Cool Whip.
5)Pour into crust.
6)Garnish with fresh strawberries.
7) Refrigerate for 1 hour, until firm.
If you don't like these instructions, let me know. I will find another. InshAllah.
Wasalam and enjoy!
shukran for searching for it sis..put alot of effort mashalah.....
man it seems hard and complicated....must ask mummy to help me inshalah...
All i hope is for my mums happiness.Shes my light.Shes my dunya.Her tears are my weakness.Her sadness breaks my heart.She is my mirror.A mirror that keeps me alive.Without her am nothing.shes my saaya.How can i leave her.I pray to Allah(swt) to keep me with her forever inshAllah.
3 c. sugar
2 sticks butter
6 eggs
3 c. plain flour, sifted
1/2 pt. whipping cream
Pinch of salt
1)Cream sugar and butter; add eggs, one at a time, beating well after each addition.
2)Alternate flour and whipping cream, starting with flour and ending wiht flour until all is used.
3)Generously butter and flour large tube pan. (Use pan with stationary bottom.)
4)Bake at 300 degrees approximately 2 hours.
This next one has MORE whipped cream. Even though you didn't want fruit, I still think this lovely fruit will make it worthwhile.inshAllah.
Ingredients
1 (9 inch) pastry shell
1 pt. fresh raspberries
2/3 c. sugar
1/4 tsp. salt
2 tbsp. cornstarch
2/3 c. boiling water
2 tbsp. butter
1 tbsp. lemon juice
3/4 pt. whip cream
2 tbsp. powdered sugar
1)Bake and cool pastry shell.
2)Wash berries and drain thoroughly.
3)Blend sugar, salt and cornstarch; stir in water.
4)Add 1 cup raspberries, place over heat and cook with gentle stirring until mixture becomes thick and clear (3 to 4 minutes).
5)Remove from heat, stir in butter and lemon juice. Cool until lukewarm.
6)Gently fold in remaining berries.
7)Cover and refrigerate until cold but not set.
8)About 1 hour before serving, whip cream until thick.
9) Sift in powdered sugar and continue beating until stiff.
10)Spread quickly over bottom of shell, leaving cream layer a little high around edge.
11) Turn berry filling into pie, spreading it out over the cream.
12)Return to refrigerator until ready to serve.
Enjoy!
wasalam
p.s: I cannot find anymore whipped cream recipes. My book has quite a few but like I said. I have no idea where it is.
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