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'halaal' labeling industry

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    جوري's Avatar Full Member
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    'halaal' labeling industry

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    majlisheader 1 - 'halaal' labeling industry
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    13 Shawwaal 1433 – 31 August 2012

    'HALAAL' MJC-CERTIFIED PORK ANOTHER 'HALAAL' VARK (PIG-PORK) DEBACLE
    Another 'halaal' certified PORK rumpus has erupted in Cape Town. Pick'n Pay has apologized for 'halaal' pork labelling in its Canal Walk outlet. The wors with pork-casing labelled 'halaal' and certified by the MJC was discovered by a Muslim doing his shopping at the store.
    Although Pick 'n Pay had offered the Muslim buyer a refund, he refused it and displayed his dissatisfaction at the flabby explanation proffered by Pick 'n Pay.
    Whilst Pick 'n Pay and the MJC caught with their trousers down are at pains to placate Muslims with their 'labelling error' argument and apology, the community does not accept such insipid arguments. 'Labelling errors' have now become the norm. This is the umpteenth time that such VARK-PORK products have appeared on the shelves of MJC and SANHA-certified business outlets.
    The Orient-MJC Pork saga is still fresh in the minds and hearts of Muslims. The other day there was an ICSA-Pork debacle as well. The stock response of 'labelling error' is now a monotonous stupidity. Despite Pick 'n Pay's claim of a 'permanent Muslim supervisor' on the premises, it had devolved on a Muslim customer to discover the 'halaal' VARK wors. The assurance that the contents were devoid of pork is not appealing to Muslims.
    What is the function of the supervisor? Why have all similar cases of 'halaal' swine meat and sausages been discovered by consumers and not the supposed 'supervisors'?
    There can be no doubt that the greater part of the Muslim community had been fed with 'halaalized' pork and other carrion meats over the decades by these vile Pork and Carrion hawkers who halaalize just every haraam filth and carrion for the gratification of their monetary objectives. But, the greater share of the blame devolves squarely on Muslim consumers, not on the shayaateen who halaalize the carrion and pork products.
    To gratify their carnal, carnivorous greed by consuming just any kind of rotten, filthy and haraam chickens and meat, Muslims have been smothering their agitating Imaani conscience and soothing it with the utterly baseless assurance offered to them by the stupid 'halaal' markings appearing on wrappers and labels. Muslims should hang their heads in shame and disgrace for purchasing meat products from non-Muslims simply on the basis of a stupid 'halaal' label/emblem and a scrap paper dubbed 'halaal' certificate.
    It is unintelligent to expect non-Muslims to honour the Shariah's tenets applicable to halaal food. Why would they not derive pleasure from feeding Muslims pork intentionally, when Islam is a hated religion to them? With so much animosity between Muslims on the one side and the Yahood and Nasaara on the other side, what conscience would prevent them from deliberately feeding Muslims pork and carrion under cover of the confounded haraam certificates issued by the conglomerate of carrion purveyors?
    "Ponder! O People of Intelligence." (Qur'aan)
    On the Day of Qiyaamah, in the Divine Court, the excuse of having followed the fussaaq and fujjaar molvies and sheikhs of SANHA and MJC will not mitigate the villainy of having devoured carrion and pork. The Qur'aan warns Muslims against the deception of the evil scholars. Thus severely castigating the masses of Bani Israaeel, the Qur'aan Majeed states: "They took their scholars (their ulama) and their saints as gods besides Allah….."
    There have been too many incidents of so-called 'labelling errors' which should be ample to convince Muslims of the massive corruption in this whole rubbish 'halaal' certificate industry. Every defence put up by the carrion hawkers is a blatant LIE. Their one and only concern is the haraam boodle they are earning from their satanic 'halaal' certificate trade. Halaal and Haraam are not their concern. Their concern is the money. Allah Ta'ala, emphasizing the imperative need for the consumption of pure and halaal foods, says in the Qur'aan Shareef:
    "O People! Eat from the earth that what is halaal (lawful) and
    tayyib (pure and wholesome), and do not follow in the footsteps
    of shaitaan. Verily, he is your open enemy. Verily, he instructs
    you with only evil and immorality and that you speak about
    Allah what you do not know."


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    I just received this through email.. sob7an Allah it is unbelievable ...

    'halaal' labeling industry

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    ~Zaria~'s Avatar Full Member
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    Re: 'halaal' labeling industry

    Assalamu-alaikum,

    The halaal certifying industry in this country is in shambles.
    A muslim does not know who to trust anymore.

    MJC (Muslim Judicial Council) was caught in the middle, with their halaal stickers appearing on pork products earlier this year - as physical inspections of the certified premises were not being carried out.
    And now again.

    The halaal-certifying industry is becoming a money making racket.

    This is truly sad.
    Last edited by ~Zaria~; 09-03-2012 at 06:26 PM.
    'halaal' labeling industry




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    Marina-Aisha's Avatar Full Member
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    Re: 'halaal' labeling industry

    thats why i always check the ingredients..
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    Re: 'halaal' labeling industry

    format_quote Originally Posted by marina-hadeya View Post
    thats why i always check the ingredients..
    Problem is that you wont find it in the ingredients, thats how decieving these mischief-makers are. I doubt even if those companies are truly owned by muslims...or they're hypocrites or there are hands of the kufar in it.

    Just stay away from those companies, and go buy halaal meat at a local butchery owned by muslims and not depending on companies.

    Even a muslim with the weakest iman wouldnt do acts like this...
    Last edited by Jedi_Mindset; 09-03-2012 at 06:44 PM.
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    MustafaMc's Avatar Full Member
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    Re: 'halaal' labeling industry

    format_quote Originally Posted by Jedi_Mindset View Post
    go buy halaal meat at a local butchery owned by muslims and not depending on companies
    That is what I do. There is not one local, but there is a grocery store 3 hours away that buys carcasses that are certified as being zabiha and cut/grind in there in the meat department.
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    Re: 'halaal' labeling industry

    the easiest way would be for farmers or slaughter houses to produce only halal meat and poultry.

    if you want it 100% then most things would be done by hand and in person.

    ..its not viable.

    the cost would double and the people who shop around for bargains would not buy them.



    so my idea was shot down before it ever got of the ground.. the worst thing is that my dad tried the same thing back in the 80's.

    feels bad man.
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