I noticed that guestfellow and I are always like the outcasts of the threads... :ermm: Do you feel the same way guestfellow?
Thisll sound stupid but has anyone heard of the Laughing Cow Cheese?
I noticed that guestfellow and I are always like the outcasts of the threads... :ermm: Do you feel the same way guestfellow?
Thisll sound stupid but has anyone heard of the Laughing Cow Cheese?
How could we forget..
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:O
So are all these cheeses halal or haram?
Thanks sister, I wil try and look at the labels.They are only halaal if they are made using rennet from halaal slaughtered animals, or if they are made using vegetarian rennet. In the Western world, you have to read the label very carefully to see if it has the vegetarian symbol. If it doesn't, chances are it's not halaal.
EDIT: You could also contact the manufacturer for further information, if it has no symbol.
So are all these cheeses halal or haram?
Thanks sister, I wil try and look at the labels.
All except for laughing cow and Tillmook are cheese varieties. any of which can be found in either halal or haram Need to check the labels and see if they are produced with animal enzymes, gelatins etc. But all can be found made by halal methods.
Laughing Cow is a specific brand, and it has been verified halal and is proably the most popular French Cheese in Islamic nations.
Tillmook sells many varieities, it is best to check the individual varieties.
Hmm, looks delicious.. as a matter of fact, I had the best creamy brie in my life yesterday!! My father got it at work as part of his Christmas gift.. he receives a food box every year from work. It was so delicious, I still can't believe it, lol.as a matter of fact I had melted smoked gouda in pita with tomatoes for dindin today..
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cheese if here to stay ;D
Hmm, sounds great... as a matter of fact, I had the best creamy brie in my life yesterday!! My father got it at work as part of his Christmas gift. I don't know how it's called.. he receives a box of food every year from work. It was so delicious I still can't believe it, lol.
:wa:
You are so quick, I have editted my message. I think our brie had some amazing herbs in it and perhaps small pieces of red pepper etc.. it was out of this world, I'm not exaggeratingI feel so stuffed from my sandwiches but I wouldn't mind another go with brie lol
You are so quick, I have editted my message. I think our brie had some amazing herbs and perhaps small pieces of red pepper etc.. it was out of this world, I'm not exaggerating![]()
I might spend some money on cheese the next days thanks to you....
:wa:
thanks for the link. i've decided to learn more about cheese, perhaps buy a book...I am dying to try that spanish cheese.. though I shouldn't say dying to, maybe living to
all kinds of cheese are on this website..
http://www.igourmet.com/shoppe/shoppe.aspx?cat=Customer+Favorites&subcat=Customer+Favorites+Cheese
cheese is certainly a blessing.. for without them what would breakfast, lunch and sometimes dindin be like?
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