The best chapati in the world!!!!!!!!!

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Cabdullahi

Cabdullahi

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Calling on all the chapati lovers like myself, today i have tried for the first time to make chapatis and i think i succeeded

I felt so proud i had to take some pics

The beginning :

8yassh-1.jpg



The middle:
24yp73a-1.jpg



The end:
2s0eo8l-1.jpg
 
'failed' excuse me? maybe i should wrap it in cling film and send it through the post! and oh ! i forgot the filling would be liquidized rat poison :raging: talking about 'failed' get outta here!
 
Abdullahii said:
'failed' excuse me? maybe i should wrap it in cling film and send it through the post! and oh ! i forgot the filling would be liquidized rat poison :raging: talking about 'failed' get outta here!
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the enxt time I come to Britain I promise to come over and try one of your chapatis:D
 
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garfield dont no what chpatis are! ptshhh...u must live on an island mannnn


cool Junior :D....just need to work on getting it circular now lol.
 
looks like a fried egg:D , I think I should come over there and give u a few tips
 
I can see the flour packet....usually used for baking and pastries. lol

You need chpatti flour!
 
you guys are bad....and getting the shape correct is so hard how do you make it circular??
 
phHAHAHAa .. i mean..

wow, them chapatis look really good for a first try.

2 make it circular just roll it all up into a ball
- flatten it a bit with ur hand then u got the circuler shape
- roll it with a pin to make it even flatter and hey presto a circle.
 
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cheers!......the dough was kinda sticky and i tried my best to make it circular but then i thought whats the point its gonna go into my belly all mashed up anyway?
 
wow thats great for a first attempt! Did it stay soft or dry out?

P.S you got the same oil, glass bowl rolling pin and tea towel as me lol! For a moment I thought it was my kitchen.
 
Scents of Jannah said:
wow thats great for a first attempt! Did it stay soft or dry out?

P.S you got the same oil, glass bowl rolling pin and tea towel as me lol! For a moment I thought it was my kitchen.
Click to expand...

to prevent it to dry out i just used my knowledge of physics i put the hot chapatis in a container and it steamed up making each chapati soft

and the kitchen items,maybe all women shop at the same place? i think my mum shops at wilkinsons? im not sure
 
I'm not particularly a cooking expert... But I don't think a table spoon to flip the chapatis is a good idea. =_= And do I see oil? Did you fry it?
 
no,sister i used the oil for the mixture because i didnt have ghee and i used a spoon because there was no spatula
 
Nice one,At least you can cook I sadly cant even do that.....
 
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